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Nagano Shinshu Premium A5 Wagyu - (Short Rib) Block 6~8LB

Nagano Shinshu Premium A5 Wagyu - (Short Rib) Block 6~8LB

$51.99/lb
Sale Sold out
What makes "Shinshu Premium" special?
Shinshu Premium Wagyu from Nagano Prefecture is a mark of supreme quality. Unlike standard grading, it is certified based on its high Oleic Acid content—the "good fat" that determines the melting point and smoothness of the beef. This results in a rich, wagyu aroma and a light, non-greasy finish that is gentle on the palate.
The Majestic Sankaku Bara (Chuck Rib)
Known as the most marbled part of the entire cow, the Sankaku Bara (Triangle Rib) is the source of "Tokujo Kalbi" (Special Prime Rib). It is a rare, small section of the chuck rib that offers:
  • Intense Marbling: A beautiful, white "snowflake" pattern against deep pink meat.
  • Unrivaled Sweetness: The fat carries a distinct sweetness unique to Nagano’s grain-fed cattle and pristine water sources.
  • Luxurious Texture: Extremely tender fibers that dissolve instantly.
Best Enjoyed As:
  • Yakiniku (Japanese BBQ): Simply sear each side for a few seconds. The fat creates a caramelized crust while the inside remains buttery.
  • Gourmet Steak: Cut into thick cubes or slices for a decadent, high-end steak experience.
  • A Simple Pairing: Best enjoyed with a touch of Wasabi and premium sea salt to cut through the richness. 
Product Details
  • Origin: Nagano Prefecture, Japan
  • Grade: A5 Rank (Certified Shinshu Premium Wagyu)
  • Cut: Sankaku Bara (Chuck Rib / Triangle Rib)
  • Condition: Flash-frozen and vacuum-sealed for maximum freshness.
  • Storage: Keep frozen at -18°C (0°F) or below.

 

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PRE-ORDER & PAYMENT

PRE-ORDER GUIDE

How to Pre-order

1. THE FIRST HALF OF A WEEK

For Tuesday Delivery & Shipping :
Pre-Order BY Midnight Saturday
Delivery : LA, OC, SD
Shipping : Other Area

2. THE LATTER HALF OF A WEEK

For Friday Delivery & Shipping :
Pre-Order BY Midnight Tuesday
Delivery : LA, OC, SD
Shipping : Other Area

How to Pay for Pre-orders

Dynamic Pricing & Deposit Policy

  • Weight Variation: Our specialty items, such as fresh seafood and Wagyu beef, inherently vary in weight.
  • Pre-order Deposit: To accommodate these variations, prices are initially set based on the maximum expected weight. A 20% deposit is charged at the time of your pre-order to secure your purchase.
  • Final Capture & Remaining Balance: Once the actual weight is confirmed after sourcing and shipping from Japan, we will capture the exact amount for the final, correct price.
  • Effective Refund for Excess: This process ensures you only pay for what you receive. Any excess amount from the initial estimate is simply not captured (functioning as an effective refund).

How to Delivery & Shipping


1. For Tuesday Delivery & Shipping :

Order by Midnight Saturday,
Sourced in TOYOSU Fish Market on Sunday,
Arrives at LAX and will be locally delivered to you,or Shipped to you, on Tuesday.


2. For Friday Delivery & Shipping :

Order by Midnight Saturday
Sourced in TOYOSU Fish Market on Wednesday,
Arrives at LAX and will be locally delivered to you, or Shipped to you, on Friday.


*Free local Delivery. Free Shipping on orders over $300. Minimum order $200.*