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Premium Wild Japanese Striped Beakfish (Ishidai)2.2~6.5LB

Premium Wild Japanese Striped Beakfish (Ishidai)2.2~6.5LB

$29.99/lb
Sale Sold out
Japanese Striped Beakfish (Ishidai) – A Rare Gem of the Rocky Reefs
Known as Ishidai in Japan, the Striped Beakfish (or Barred Knifejaw) is a legendary catch among anglers and a prized delicacy for gourmet chefs. Unlike common white fish, Ishidai offers a profound depth of flavor and a rich, buttery texture that sets it apart.
Flavor Profile & Texture:
  • Rich & Savory: Despite being a white fish (Shiromi), Ishidai is famous for its surprisingly high fat content and intense umami, often compared to the richness of premium shellfish.
  • Firm & Crunchy: The flesh has a distinct, pleasantly firm texture that provides a satisfying "crunch" when served as fresh sashimi.
  • Elegant Sweetness: Its diet of hard-shelled prey like sea urchins and shellfish infuses the meat with a clean, elegant sweetness.
Culinary Highlights:
  • Sashimi/Sushi: The best way to experience its natural sweetness and firm texture. It is a rare "hidden gem" on high-end sushi menus.
  • Searing (Aburi): Lightly torching the skin releases a fragrant aroma and melts the fat just beneath the surface for an exquisite mouthfeel.
  • Salt-Grilling (Shioyaki): Grilling brings out the richness of its oils, resulting in a crispy skin and juicy, flavorful meat.
Product Details:
  • Origin: Japan (Caught in rocky coastal waters)
  • Season: Peak flavor during Summer and Autumn.
  • Preparation: [Whole / Filleted / Flash-frozen]
  • Handling: [Ikejime processed for maximum quality and shelf life]

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PRE-ORDER & PAYMENT

PRE-ORDER GUIDE

How to Pre-order

1. THE FIRST HALF OF A WEEK

For Tuesday Delivery & Shipping :
Pre-Order BY Midnight Saturday
Delivery : LA, OC, SD
Shipping : Other Area

2. THE LATTER HALF OF A WEEK

For Friday Delivery & Shipping :
Pre-Order BY Midnight Tuesday
Delivery : LA, OC, SD
Shipping : Other Area

How to Pay for Pre-orders

Dynamic Pricing & Deposit Policy

  • Weight Variation: Our specialty items, such as fresh seafood and Wagyu beef, inherently vary in weight.
  • Pre-order Deposit: To accommodate these variations, prices are initially set based on the maximum expected weight. A 20% deposit is charged at the time of your pre-order to secure your purchase.
  • Final Capture & Remaining Balance: Once the actual weight is confirmed after sourcing and shipping from Japan, we will capture the exact amount for the final, correct price.
  • Effective Refund for Excess: This process ensures you only pay for what you receive. Any excess amount from the initial estimate is simply not captured (functioning as an effective refund).

How to Delivery & Shipping


1. For Tuesday Delivery & Shipping :

Order by Midnight Saturday,
Sourced in TOYOSU Fish Market on Sunday,
Arrives at LAX and will be locally delivered to you,or Shipped to you, on Tuesday.


2. For Friday Delivery & Shipping :

Order by Midnight Saturday
Sourced in TOYOSU Fish Market on Wednesday,
Arrives at LAX and will be locally delivered to you, or Shipped to you, on Friday.


*Free local Delivery. Free Shipping on orders over $300. Minimum order $200.*